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Food & Wine

A taste of place across Songtsam

A taste of place across Songtsam

At Songtsam, food is a way of discovering a place.
From grinding soybeans in a Naxi village and gathering fragrant roses in Tacheng to pairing local wines in Cizhong, exploring Kunming’s dining scene and markets, and sharing Tibetan and Naxi flavours in Shangri-La and Lijiang, each experience connects guests with local ingredients, culinary traditions, and the people who keep them alive.

ACTIVITY

Songtsam Lodge Tacheng

Local Ingredient Tour & Tofu Making in Hada Village
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Songtsam Lodge Benzilan

Mountain Picnic | Seasonal: Spring–Autumn
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Songtsam Lodge Cizhong

  1. Homemade Wine Biscuits
  2. Cizhong Wine Dinner
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Songtsam Linka Kunming

Dining at the Hotel
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Songtsam Linka Shangri-La

Traditional Tibetan Feast
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Songtsam Lodge Lijiang

Zhongyi Market Experience
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Exploring Yunnan Circuit 8N/9D

A journey of cultural immersion, inner reflection and renewal through timeless villages, sacred mountains and some of Yunnan’s most spectacular landscapes.
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Songtsam Lodge Benzilan

Mountain Picnic | Seasonal: Spring–Autumn
View Itinerary

Songtsam Lodge Cizhong

Homemade Wine Biscuits & Cizhong Wine Dinner
View Itinerary

Songtsam Linka Kunming

Dining at the Hotel
View Itinerary

Songtsam Linka Shangri-La

Traditional Tibetan Feast
View Itinerary

Songtsam Lodge Lijiang

Zhongyi Market Experience
View Itinerary